What’s The Best Fillet Knife? Here’s Your Answer
One of the essential knives to have in any kitchen is a fillet knife. What’s more, a quality fillet knife is a real pleasure to use, as it provides fantastic control and skill to any filleting task. If you cook a lot of fish, this is a tool you simply can’t be without.
In this guide, we’re going to take a look at some of the best fillet knives currently available – based on real user reviews and overall construction quality. So let’s get started.
Our first pick is this excellent boning and fillet knife by Shun.
It’s manufactured by KAI, a well-respected blade manufacturer based in Japan, and it’s constructed with 33 layers of stainless steel to give exceptional durability. The core of the blade is high-carbon VG-10
It uses a Pakkawood D-shaped handle which feels nice and comfortable in the hand, with a steel end-cap to finish off the style.
Overall, this blade is a joy to use. It works very well as a fillet knife, as well as being useful for a variety of other kitchen tasks. For example, you can trim down most types of meat with absolute ease.
The reviews score this at 4.8 out of 5.0, with 86% of users giving the full 5 stars.
Our next pick is one of the top knives created by Wusthof.
It comes with a simple black riveted handle which is comfortable to hold, along with a leather belt loop sheath for added protection while the knife is in storage.
The length of the blade is 7 inches, with an overall length of 11 inches including the handle.
The blade is constructed from high carbon no-stain steel, which is extremely hard wearing and should never let you down. It’s very light and easy to use – as well as being easy to sharpen when needed.
The overall Amazon review scores currently sits at 4.7 out of 5.0, making it another very well reviewed knife, with virtually no negative feedback.
Our next pick is certainly a great deal more affordable, but still boasts excellent reviews and good quality.
This knife by Victorinox benefits from the well-respected brand name, perhaps best known for the construction of the famous Swiss Army Knife.
It comes with an extremely sharp blade that gives you excellent control over your filleting and boning, and definitely doesn’t have that ‘budget knife’ feel to it.
It’s worth noting that this particular blade receives some fantastic reviews from places America’s Test Kitchen and Cook’s Illustrated, as well as being well-reviewed by customers, with a score of 4.8 out of 5.0.
If you’re looking for an affordable fillet knife that gets the job done, then this option from Rapala is a good bet.
It comes with several size options, ranging from 4 to 9 inches, and each option comes equipped with a flexible stainless steel blade that gives an excellent performance – especially for a blade at this price point.
The handle is textured, and uses a soft-grip material which is fine for occasional use, and doesn’t become uncomfortable over longer durations.
This doesn’t tend to be as sharp as it could be upon purchase, but with a little sharpening, it shapes up to be a nice, affordable fillet knife.
Here’s another Wusthof knife, which comes at a very reasonable price while providing great quality.
Like many Wusthof blades, this one comes with leather belt loop sheath for storage protection, and it’s constructed from quality high carbon no stain steel.
The reviews are very positive, with many people being greatly impressed with the ease of use and sharpness this provides, although it still benefits from a sharpening after purchase.
The overall score on Amazon is 4.6 out of 5.0 stars at the time of writing.
While purists may not be a fan of electric fillet knives, this guide wouldn’t be complete without the addition of the most popular electric option – just to give you that extra option.
It’s also a fairly affordable option, especially considering the 38% off list price that Amazon has this for sale.
This knife by Mr. Twister comes with plenty of power to cut to the bone – which is a feature that some electric fillet knives can lack. In fact, they promise this knife provides 25% more torque and 15% more speed than any other electric fillet knife on the market.
Overall, this knife gets a certain mixture of reviews. Most people praise the performance of this tool, but some have had issues with durability.
It takes a little time to get used to how an electric blade performs, although it can certainly make the process incredibly fast and easy once you’re used to how it handles. The current review score stands at 4.0 out of 5.0 on Amazon.
If you’re considering an electric fillet knife, then here’s another good option to consider.
This one comes with lithium ion batteries, which give you plenty of consistent power for the duration of its operation – with no dip in torque, even as the battery power becomes low.
Additionally, it changes very quickly – while having a surprisingly long run time of 80 minutes. In fact, the battery is one of the strongest features of this model.
Overall, this is a solid choice for an electric blade, with most reviewers being thrilled with the performance this provides.